Tuesday, 14 September 2010
Teen Cheese Spirit
Like our own Stinking Bishop, it is cured with cider to give the rind a beautiful aroma that will tickle your olfactory system. Yes, basically it pongs. A lot. This was a “Festive” or “Extra” variety so was particularly fruity after a year’s ageing.
It will smell your fridge out but as this cheesehound consumed it all in one sitting, this wasn’t really a problem. It has a nutty, tangy taste that lies on the tongue and delights the tastebuds, leading to a very satisfying finish.
Pizza suitability: Eat it all before I could try, but due to its texture, probably not ideal.