Breakfast Beer Tasting: Mighty Hop Black Pearl Porter

This morning we go to the dark side with a Porter from Dorset’s very own Mighty Hop Brewery. Based in Lyme Regis, they’ve been brewing since 2010 and are yet another outfit setup with the aid of Bury’s very own PBC (Brewery Installations) Ltd.

It’s a 500ml bottle and is bottle-conditioned, so careful with that pour. It came out a very dark, almost black, brown with little carbonation and a small tan head. The aroma was quite strong: lots of roast malt, burnt toast and caramel.

The beer itself was surprisingly light-bodied with a lot less roast than the aroma had. There’s toffee, caramel and a coffee. bitter chocolate aftertaste that dissipates quickly on the tongue. Not a heavy, slow supping, traditional Porter, but more of a session one.

You can’t really fault this on the easy-to-drink Richter scale. There’s enough flavour to keep those who like their Porters more substantial happy, but it’s not too heavy for those who aren’t naturally dark beer drinkers.


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