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Manchester, United Kingdom
Tyson is a beer hound and cheese addict living in the beery metropolis paradise known as Manchester
If the people are buying tears, I'll be rich someday, Ma

Monday, 14 January 2013

Breakfast Beer Tasting: Ramsbottom Craft Brewery Hartholz Dunkel


Who doesn’t like a little Dunkel in the morning? Well that’s the challenge today with a Germanic offering from Matt at Ramsbottom Craft. It’s another 500ml bottle-conditioned beer that tips the scales at 5.8%.

It poured the dark brown you’d expect from this style with good carbonation and a large beige head. The aroma was sweet malt, caramel and a little shot of cloves. Not overpowering, but you wouldn’t expect that with this type of beer.

Taste wise, it was more of the same, with the sweet malt doing a good job of disguising the high alcohol content. There’s also some nutmeg and a distinctive bubblegum twist before the short, sweet finish.

I’m guessing this is actually a Dunkelweizen as it has many of the characteristics I’d associate with that style. Then again, it might just be the left over pizza I had with it for breakfast. 

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