Today we are off to Scotland for our breakfast trick or treat. We try to escape their imperial yoke but the Scots continue to taunt us by sending their beer over here. Haven’t we suffered enough with Deuchars? Anyway Barney’s promises to be different and is brewed on the original Summerhall brewery site in Edinburgh. It’s a 330ml bottle-conditioned 3.8%.
It poured a hazy dark gold/amber with reasonable carbonation and a large white head. The aroma is sweet malt, a tang of orange and a little yeasty. It’s light-perhaps a little too thin-on the palate with a little lemon and caramel malt coming to the fore. The finish is medium dry with a little grainy residue.
Tyson says: Ambitious title but not quite hitting the mark.